Ingredients
- 1 x 185g canned SMS Tuna in Oil / Fried Sauce Tuna / Betutu Sauce Tuna / Tuna in Brine
- 250 grams of white rice
- 500 ml Water
- 1 clove garlic finely chopped
- 1 tablespoon Tomato Sauce
- 1 ½ tablespoons oil for frying
- 1 ½ tablespoon chopped celery
- 1 ½ teaspoon salt
- 1 whole egg
- white pepper to taste
- Enough Oil for frying
Directions
- Saute chopped garlic until fragrant.
- Add rice, tomato sauce and fried until it becomes hot and shiny.
- Add salt and 500 ml water is already boiling, stir and cover.
- Boil until the rice into the rice, turn off the heat and let cool.
- After the rice cool, add the eggs, SMS Tuna Fish, chopped celery, stirring until smooth.
- Wet your hands and shape the rice dough into balls the size of a ping pong ball.
- Heat the oil in a frying pan and put the dough has been formed, fry until browned.
- Serve with sauce or mayonnaise according to your tastes.
